COMPOSITIONS
Each kg contains 50g of Norfloxacin

INDICATIONS
Prevention and treatment of following disease caused by Staphylococcus, Strptococcus, Enterococci, Pneumococci, E. Coli, Citrobacter, Salmonella, Shigella, Krebsiella, Enterobacter, Seratis, Proteus, Vibrio, Pseudomonas, Influenza, Camphylobacter spp. susceptible to Norfloxacin
Swine:
Bacterial diarrhea, Enzootic pneumonia, Bronchitis, Salmonellosis, Endometritis, MMA
Poultry:
Salmonellosis, Colibacillosis, CRD, CCRD, Staphylococcosis
Cattle, Dog:
Mastitis, Pneumonia, Bronchitis, Salmonellosis, Bacterial diarrhea, Enteritis, Endometritis, Genitourinary disease

DOSAGE AND ADMINISTRATIONS
Oral way mixed with feed
Swine:
6g per 50kg body weight for 3~5 consecutive days.
Poultry:
160~200mg per kg body weight for 3~5 consecutive days.
Cattle:
12g per 100kg body weight for 3~5 consecutive days.
Dog:
0.6g per 5kg body weight for 3~5 consecutive days.

STORAGE
Store at a room temperature.

PRECAUTION
Withdrawal period : Broiler – 5 days
Use on the order of licensed veterinarian.
Keep out of reach of children.
Do not use in layers producing eggs for human consumption.

PACKING
1kg in aluminum bag 5kg, 20kg in paper bag